Chopped Fasting Noodles with Vegetables | H.M. Iviron – Mount Athos

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Fasting noodles with vegetables are a genuine monastery product of Mount Athos. Made with a traditional recipe that passes from one monk to another, this product belongs to foodstuffs for which Mount Athos is famous because they are made with natural ingredients.

 

Origin: Holy Skete of Saint John the Baptist, Holy Monastery of Iviron
Net Weight: 500 gr

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Description

Chopped Fasting Noodles with Vegetables

Chopped fasting noodles with vegetables is an important product that can’t be missing from our Kitchen. This is a genuine monastic product made with extra care and pure raw materials and it is based on traditional recipes from monks who creates excellent homemade pasta.

This is a product from the Holy Hut of Saint Nicholas of the Holy Monastery of Iviron at Mount Athos. Monks at this Holy Hut are creating homemade pasta with superior taste and unique quality. A great product which promotes a healthy diet. These noodles are a complete and nutritious meal.

Nutritional Value and Ingredients

These chopped fasting noodles with vegetables are 100% monastery product made with pure ingredients and from 50% durum wheat flour and another 50% semolina. They contain tomato, beetroot, spinach and sweet pepper, vegetables that gives extra flavour.

Chopped vegetable noodles from Mount Athos are a pure food that provides energy and valuable nutrients to the human body. They have high content of complex carbohydrates and they are a complete meal that gives the body energy, vitamins and proteins. Lovers of traditional and authentic flavours will especially appreciate the monastic noodles. Healthy and nutritious, they can be eaten not only during fasting but all year round.

 

Origin: Holy Skete of Saint John the Baptist, Holy Monastery of Iviron
Net Weight: 500 gr

Additional information

Weight 0.55 kg

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