Description

Exquisite Walnut Liqueur ORMYLIA

Walnut Liqueur is a genuine monastic product. It is made with knowledge and love in the Holy Monastery of Annunciation of Virgin Mary. Its traditional recipe, its fine aroma, its special flavor and the natural ingredients used to its production make it special.

Walnut Liqueur is served neatly or with ice. It will excite your guests who will have the opportunity to taste an authentic monastic liqueur. You can use it in pastry recipes but also as a remedy for its healing properties.

Monastic Walnut Liqueur: Uses

Walnut Liqueur is an excellent choice to offer as a treat for family celebrations and events. It can also be served as an aperitif after a good meal or dinner as it is considered digestive.

It is particularly suited to bitter chocolate, so you can offer it in combination with desserts that contain it. Monastic Walnut Liqueur also can be added in pastry recipes. It is used in all cakes containing nuts, creams and as an accompaniment to ice cream as it gives its sweet aroma and taste.

Monastic Walnut Liqueur: Properties

Apart from treat, aperitif and ingredient in sweets, walnut liqueur is known from antiquity for its healing properties. A walnut drink was used as an antidote against poisoning.

In the past decades grandmothers used to give a spoonful of walnut liqueur in cases of abdominal pain. The walnut liqueur is considered to be an ally for the stomach in cases of swelling and dyspepsia.

Origin: Holy Monastery of Annunciation of Virgin Mary
Net Weight: 350ml

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