Mount Athos Black Olives | H. M. of Xenofontos
Mount Athos Black Olives are authentic monastic product. They are harvested by hand and stand out for their taste and size. The region of Chalkidiki has a long tradition in producing olives of excellent quality.
Net Weight: 500gr
Mount Athos Black Olives from H. M. of Xenofontos
Mount Athos Black Olives are 100% natural product. They are collected one by one with hands of monks, who follow traditional natural methods.
With great care, Athonite fathers from Holy Monastery of Xenofontos cultivate for decades the groves of Mount Athos. They use only natural traditional methods in harvesting and processing of olives, thus ensuring excellent quality and unique taste of the olives.
Mount Athos Black Olives: Ingredients
The package contains:
• Black olives
• Olive oil
Keep the vacuum package with Mount Athos Black Olives in a cool, dark and dry place. Once opened, you can store it in the refrigerator.
Black Olives: The benefits for health
Thanks to polyphenols containing, olives hhave significant anti-inflammatory properties. Due to the polyphenols, olives have their characteristic taste and flavor.
The olives contain vitamin E and other antioxidants. They, also, contain linoleic acid, which is particularly beneficial for nursing infants. In fact, the inefficiency of this acid is associated with certain skin diseases and developmental problems in infants.
People who must follow certain diet with low sodium content, especially hypertensive, should pay special attention to the olives, because they are high in sodium content.
Origin: Holy Monastery of Xenofontos
Net Weight: 500g