Extra Virgin Olive Oil | H.M. Iviron – Mount Athos | 2lt- 5lt

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Mount Athos Extra Virgin Olive Oil is made and bottled by monks from Holy Hut of Saint Nicholas. It is ideal to be added to Mediterranean cuisine recipes.
Net Weight: 2lt / 5lt

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Mount Athos Extra Virgin Olive Oil

Mount Athos Extra Virgin Olive Oil is a genuine monastic product. Monks from Holy Hut of Saint Nicholas, following Mount Athos’s wisdom and tradition, produces excellent quality olive oil. They use only natural ingredients for its production and no preservatives.

Mount Athos Extra Virgin Olive Oil will taste your salads and foods, bringing to your recipes the blessings and aromas of Mount Athos. It is produced by the cold-pressing method.

Olive Oil: A treasure in a bottle

Athonite Extra Virgin Olive Oil, with its unaltered content, wins the audience’s love and preference with a simple test. It has innumerable benefits to the human body.

The nutrients of Olive Oil give health, well-being and longevity. Olive oil is considered as one of the “secrets” of the longevity of the Greeks since it is an integral part of the Mediterranean diet.

Olive oil contains plenty of antioxidant properties. Systematic consumption of extra virgin olive oil offers strong protection against heart diseases, aging and oxidative stress.

Olive oil is essential for the human body. It is a rich source of polyphenols and monounsaturated fatty acids that are useful for the absorption of fat-soluble vitamins A, D, E and K.
Research has shown that it contributes to heart health, metabolism balance, slowing down aging and proper development of bones and brain during childhood.

Olive oil protects the digestive system, reducing the likelihood of ulceration. It is used effectively in the treatment of bile diseases. It is a weapon against osteoporosis. Thanks to its vitamin E, it helps to slow down aging. It also reduces bad cholesterol while increasing good.

 

Origin: Holy Hut of Saint Nicholas, Holy Monastery of Iveron
Net Weight: 2lt / 5lt

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