Mount Athos Green Olives


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Gathered by hand from the olive groves of Mount Athos, the Green Olives are a genuine natural and monastic product. Try them plain or use them as accompaniment in salads and dishes.
Net Weight: 1.000gr

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Mount Athos Green Olives

Mount Athos Green Olives gathered one by one with the hands of the monks, from the olive groves of the Holy Hut of Saint Nickolas. Following the natural traditional methods in harvesting and processing of olives, Athonite fathers ensure the excellent quality and unique taste of the olives.

Respecting nature and following traditional methods, the monks at Mount Athos cultivate the olive groves and collect their fruits. Their olives stand out for their quality and their authentic flavor.

Ingredients of Mount Athos Green Olives

The package contains:

•Green olives
• Water
• Salt
• Acidity regulator: citric acid and lactic acid

Keep the jar with Mount Athos Green Olives in a cool, dark and dry place. Once opened, you can store it in the refrigerator.

Green Olives: Nutritional value

Having significant benefits for human health and longevity, olives and their products are valuable nutrients for a balanced diet, especially for Mediterranean cuisine lovers.

Since ancient times, the fruit of the olive tree was considered blessed and was a symbol of knowledge, wisdom, health, abundance, beauty and strength.

The olives are rich source of monounsaturated fatty acids. The chlorine containing helps improve liver functions and vitamins A, D, E and K help bone development.

People who must follow certain diet with low sodium content, especially hypertensive, should pay special attention to the olives, because they are high in sodium content.


Origin: Holy Hut of Saint Nickolas, Holy Monastery of Iveron
Net Weight: 1.000gr

Additional information

Weight1.15 kg


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