Rose Liqueur | Holy Cell of Saint Nicholaos – Mount Athos

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Rose Liqueur is a fine product made by the monks at Mount Athos. Savor on its own or use it in sweets, enjoying its great aroma and special flavor.
Net weight: 250ml

Description

Natural Rose Liqueur from Mount Athos

Rose liqueur is a genuine and exquisite product from Mount Athos. It is made with the desire of the monks in the Holy Cell of Saint Nicholaos, only from natural ingredients, without the addition of preservatives.

It stands out for its excellent quality and genuine taste. You can taste the Rose Liqueur plain or use it in pastry recipes, giving your desserts wonderful aroma and strong taste.

Rose Liqueur: Uses

The Rose Liqueur from Mount Athos can be consumed after a meal as an aperitif. You can even offer it as a dessert instead of a sweet.

Delicate and fragrant, Rose Liqueur is an excellent treat for your guests, either on its own or accompanied by the traditional sweets.

Rose Liqueur can be used in a variety of recipes for sweets such as cakes, cookies or mousses, giving them a wonderful flavor and color. Pour a little liqueur into the vanilla or chocolate ice cream, add grated biscuits and have a dessert of claims.

It can also replace other spirits in making cocktails, giving them more flavor and its nice color.

Rose: Properties

The rose is rich in vitamins A, C, E and K, pectins and tannins. It contributes to good bowel function and the management of constipation. Rose is also a tonic for the body but also one of the most important anxiolytics. It soothes the headache and relieves depression.

 

Origin: Holy Cell of Saint Nicholaos
Net weight: 250ml

Additional information

Weight 0.64 kg

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